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L'humour fou
Poisson

Poisson

Published Jan 25, 2025 Updated Jan 25, 2025 Gastronomy
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L'humour fou

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Poisson

Bernard Ducosson
Bernard Ducosson
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Un mot d'un dictionnaire, ma définition, votre sourire, ma joie.


En cuisine, quand on utilise les mots de : filets, mulets, faux-filets, côtes, araignées et entre-côtes pour préparer du poisson ou des fruits-de-mer, ne serait-ce pas plus ad-hoc de parler en termes de "viande de ports" ou d'un genre de "plats-de-côtes" ?


Photo de Pixabay (un mulet)



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