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Gibelotte

Gibelotte

Published Aug 18, 2024 Updated Aug 18, 2024 Gastronomy
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Gibelotte

Un mot d'un dictionnaire, ma définition, votre sourire, ma joie.

Ragoût de lapin au vin blanc, c'est le civet qui est cuit au vin rouge. Différend bien différent dans le paradoxe, un vrai ragoût au rouge ; d'eux viendrait un faux-sans-blanc !

 

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